7 recipes

Tequila and mezcal cocktail recipes

Agave nectar is the single worst ingredient in a home bar to measure by eye. At 1.28 g/ml it is the densest thing most people pour: 15 ml weighs 19.2 g, nearly 30% more than the volume implies, and it clings to the inside of a jigger so a meaningful fraction never reaches the glass at all.

A Tommy’s Margarita made with a scale and one made with a jigger are not the same drink. Every agave recipe below is given in grams as well.

The PourPilot coaster

Every one of these, weighed for you

The PourPilot coaster sits under your glass and weighs each ingredient as it goes in, lighting up when you reach the target. All 124 recipes are in the free app, in grams, and it works with no internet connection at all.

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