new era · shaken

Illegal recipe

A mezcal sour balanced with falernum and agave.

A Illegal is 45 ml (42.3 g) Mezcal, 22 ml (22.7 g) Fresh Lime Juice, 15 ml (15.8 g) Falernum and 7.5 ml (9.6 g) Agave Nectar, shaken and served in a coupe. It pours to about 89.5 ml before ice, at roughly 24.5% ABV. Weighing the ingredients instead of measuring them is what keeps the balance identical from one round to the next.

  • Glasscoupe
  • Methodshaken
  • Pour volume89.5 ml
  • Strength (est.)24.5% ABV
  • Time4 min
A Illegal served in a coupe

Illegal ingredients — in millilitres and grams

Grams are what the PourPilot coaster actually targets. They are not the same as the millilitres: a spirit is lighter than water, a syrup is heavier, so 30 ml of one is never 30 g. The right-hand column is the density we use, in grams per millilitre.

Illegal ingredients with volume, weight and density
IngredientVolumeWeightg/mlNotes
Mezcal 45 ml 42.3 g 0.94 Weighed by the coaster
Fresh Lime Juice 22 ml 22.7 g 1.03 Weighed by the coaster
Falernum 15 ml 15.8 g 1.05 Weighed by the coaster
Agave Nectar 7.5 ml 9.6 g 1.28 Weighed by the coaster

How to make a Illegal

  1. Set your coupe on the scale (or on the PourPilot coaster) and zero it. Every measurement below is given in millilitres and in grams, so you can use either.
  2. Add Mezcal, Fresh Lime Juice, Falernum and Agave Nectar to a shaker, weighing each ingredient rather than eyeballing a jigger.
  3. Fill with ice and shake hard for 12–15 seconds.
  4. Double-strain into a chilled coupe.

Illegal: the questions people actually ask

How strong is a Illegal?

Roughly 24.5% ABV as poured, before the ice dilutes it — typically another 15–25% water by the time you finish stirring or shaking. Spirit-forward. Sip it, do not sink it.

What glass should a Illegal be served in?

A coupe. Chill it first — a room-temperature stemmed glass will undo half the work you just did in the mixing tin.

Can I make a Illegal without a jigger?

Yes — that is what the gram column is for. Put the glass or tin on a kitchen scale, zero it, and pour to the weight. It is more accurate than a jigger because nothing is left clinging to the inside of the measure. The PourPilot coaster does the same thing without you having to watch a display: it lights up as you approach the target and tells you when to stop.

The PourPilot coaster

Pour a Illegal without measuring anything

The PourPilot coaster weighs your glass as you pour and lights up when you hit the number. Every recipe on this site — all 124 of them — is built into the free app, in grams, ready to pour.

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