South African cocktail · built

Rock Shandy recipe

Half lemonade, half soda, a good splash of bitters. The SA sundowner that keeps you sharp.

A Rock Shandy is 100 ml (104 g) Lemonade, 100 ml (100 g) Soda Water and 2 ml (2 g) Angostura Bitters, built and served in a highball glass. It pours to about 202 ml before ice, at roughly 0.4% ABV. Weighing the ingredients instead of measuring them is what keeps the balance identical from one round to the next.

  • Glasshighball glass
  • Methodbuilt
  • Pour volume202 ml
  • Strength (est.)0.4% ABV
  • Time2 min
A Rock Shandy served in a highball glass

Rock Shandy ingredients — in millilitres and grams

Grams are what the PourPilot coaster actually targets. They are not the same as the millilitres: a spirit is lighter than water, a syrup is heavier, so 30 ml of one is never 30 g. The right-hand column is the density we use, in grams per millilitre.

Rock Shandy ingredients with volume, weight and density
IngredientVolumeWeightg/mlNotes
Lemonade 100 ml 104 g 1.04 Weighed by the coaster
Soda Water 100 ml 100 g 1.00 Weighed by the coaster
Angostura Bitters 2 ml 0.98 4 dashes

How to make a Rock Shandy

  1. Set your highball glass on the scale (or on the PourPilot coaster) and zero it. Every measurement below is given in millilitres and in grams, so you can use either.
  2. Fill the highball glass with fresh ice.
  3. Top with Lemonade and Soda Water.
  4. Finish with 4 dashes of Angostura Bitters.

Rock Shandy: the questions people actually ask

How strong is a Rock Shandy?

Roughly 0.4% ABV as poured, before the ice dilutes it — typically another 15–25% water by the time you finish stirring or shaking. Long and low-strength — closer to a spritz than a spirit-forward drink.

What glass should a Rock Shandy be served in?

A highball glass. Fill it with fresh ice, not the ice you mixed with.

Can I make a Rock Shandy without a jigger?

Yes — that is what the gram column is for. Put the glass or tin on a kitchen scale, zero it, and pour to the weight. It is more accurate than a jigger because nothing is left clinging to the inside of the measure. The PourPilot coaster does the same thing without you having to watch a display: it lights up as you approach the target and tells you when to stop.

Why are some ingredients not weighed?

Dashes of bitters and rinses are too small to weigh reliably — a dash is roughly 0.8 ml, well inside the noise of any bar scale. Count them instead. Everything else in this Rock Shandy is weighed.

The PourPilot coaster

Pour a Rock Shandy without measuring anything

The PourPilot coaster weighs your glass as you pour and lights up when you hit the number. Every recipe on this site — all 124 of them — is built into the free app, in grams, ready to pour.

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